Dear guests, website is working in test mode now. Orders are temporarily not accepted.

Wine Stores.
0
Cart0
price
$ 47
pcs.
Available
Find similar
Quality Assurance
Ratings and Awards
Vivino 3.8
2 ratings for other vintages
Order by phone
+7 (495) 988-45-58 Call us
Our wine consultant (sommelier) will help you choose the wine to the table or as a gift. And will respond to all your questions on the wines.
Call Me Back

Tasting Notes

Color

The wine is a golden yellow color.

Taste

Taste wines vigorous, dense, pepper, creamy texture, hints of tobacco, mango and mineral nuances shades are stored in a lively finish.

Aroma

The aroma of wine reveals notes of yellow fruit, mixed with soft notes of herbs and spices.

Gastronomy

The wine goes well with boiled beef, fish sauce, cheeses.

Interesting Facts

Single vineyard "Gaisberg" is a natural extension Langenlois Heiligenstein and is considered one of the best places in this famous wine regions. The soil in the eastern part of the vineyard where vines thrive Gruner Veltliner, is covered by a massive layer of loess. In 2012, during the flowering vines frost hit, so that the yield of grapes was low, but keep the grapes reached a good level of maturity and quality. At the winery harvested grapes are pressed, the wort is cooled and allowed to stand for 20 hours before fermentation. Fermentation with selected yeasts takes place in stainless steel tanks and lasts up to 4 weeks.

Producer's description

The Moser family is one of the oldest wine-making dynasties in Austria. In 1848, Anton Moser founded his winery in the small village of Roerendorf. The most famous member of the family was Lenz Moser, who invented the "Lenz-Moser system" in the 1950s. Lenz's children, twins, Lawrence and Sepp, began to manage the winery since the 1960s. Sepp took care of the vineyards, and Lawrence was responsible for the cellar. The company flourished and was one of the first Austrian wineries that exported wine around the world. However, in the mid-1980s, Austrian exports collapsed. This crisis also affected the winery of Lenz Moser, which was subsequently sold.

After this failure Sepp Moser decides to create his own company. It reduces the number of family vineyards in Kremshtala and Lake Neusiedl, leaving only the best. Today the total area of ​​the vineyards is 50 hectares.
In 2000, Sepp's son, Nikolaus, took over the management of the company. He decided to turn the winery into a completely biodynamic winery estate. Its main goal is to grow vines on healthy, vibrant soil. Due to hard work, Sepp Moser was one of the first companies in Austria to receive a "Demeter" certificate. "Demeter" - the oldest traditional organic certification in Europe, it is considered the highest quality for organic farming in the world.

Features

Recently viewed
In our store you can buy wine Sepp Moser, Gruner Veltliner "Schnabel", Kremstal DAC Reserve, price Sepp Moser, Gruner Veltliner "Schnabel", Kremstal DAC Reserve — $ 47. Producer wine Sepp Moser. Delivery Sepp Moser, Gruner Veltliner "Schnabel", Kremstal DAC Reserve.

In common with most websites, WineStyle uses "cookies". Click here to find out more.

Accept