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Wine Perlato del Bosco Bianco, Toscana IGT, 2007

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Tasting Notes


Straw yellow.


The wine has a fruity taste with a pleasant mineral and spicy aftertaste.


The wine has a scent with notes of peach and apple.


Wine is perfect for light meat and fish appetizers, fish dishes, seafood and vegetable salads.

Interesting Facts

Tua Rita - this winery Rita Tua and Virgilio Bisti, who in 1984 bought the estate and vineyards. The winery is located in Notri in Suvereto, situated at an altitude of 100 meters above sea level. Land is of medium texture, clay, rich in trace elements such as iron and zinc, which are saturated with wine minerality. The climate in Suvereto favorable and warm. First grade, which was put in Tua Rita, were Merlot and Cabernet, of which in 1992 was born the "first fruits" farming - "Giusto di Notri". This is the fault of instantly started talking in Italian and international press, considering its depth and structure. Next wine - "Redigaffi" - was created without the mixing of varieties and was the first Italian wine, received from Robert Parker's rating of 100/100 points for the vintage of 2000. Today Tua Rita stretches for 50 hectares, of which 30 hectares are vineyards. Production is 110,000 bottles a year, the lineup consists of five red and two white wines. They are exported to 55 countries.
The grapes for "Perlato del Bosco" is assembled by hand at the end of August. "Perlato del Bosco" vinified in a truncated conical steel vats for a month and up to 18 months of bottling stored in basements.

Producer's description

In 1984, Rita Tua and Virgilio Bisti purchased an estate located in Notri. The ancient town with picturesque surroundings is located at an altitude of 100 meters above sea level. The surrounding vineyards grow mainly on chalky and clay soils rich in zinc and iron, so the wines of this region have a well-defined minerality. The new owners decided to plant Cabernet and Merlot varieties in their vineyards, from the berries of which the first wine, Giusto di Notri, was produced on the estate in 1992, which immediately received high marks from experts for its special "Tuscan" character and depth of taste. After 2 years economy Tua Rita offered to the consumer wine "Redigaffi", created on the basis of Merlot grapes. His success was stunning. The vintage of 2000 turned out to be especially successful, when the Italian wine received a maximum score of 100 points from the wine critic Robert Parker, and the authoritative magazine "Revue du Vin de France" made it one of the hundred best wines in the world. Thanks to this recognition, the owners of the family business were able to modernize production and expand the vineyard area to 50 hectares.

Rita and Virgilio believe that the quality of wine depends on the condition of the vine, and therefore the main, most important types of work in the vineyards are done by hand and with great respect for the land and plants. Currently, Tua Rita, with the help of a highly professional oenologist Stefano Chioccioli, produces 5 types of red and 2 types of white wine with a total volume of about 110,000 bottles per year. Most of our products are sold outside of Italy.


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In our store you can buy wine Perlato del Bosco Bianco, Toscana IGT, 2007, price Perlato del Bosco Bianco, Toscana IGT, 2007 — $ 6. Producer wine Tua Rita. Delivery Perlato del Bosco Bianco, Toscana IGT, 2007.

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