Sparkling wine Nino Franco, "Rustico", Valdobbiadene Prosecco Superiore DOCG
The wine is light straw in color with bright tints.
The wine has a refreshing, balanced, creamy taste with fruity notes, among which are pear tones.
The wine has a very delicate and persistent aroma, pleasant and fresh, with notes of apple, banana and faint floral notes.
The wine is recommended to serve as an aperitif. Well it is combined with a variety of snacks (including fish), risotto, pasta, seafood, especially shrimp and clams.
Fantastic bezvintazhnoe sparkling wine "Rustico" has a delicate creamy taste with hints of apple and lemon. Easy drinking style makes this Prosecco drink for parties and receptions not only in Venice, but also far beyond its borders. In addition, "Rustico" received very high marks from critics and wine experts.
"" Rustico "is a textbook for sparkling wines. It - frothy, fresh, delicate, delicious sparkling drink, while the classic champagne may lack the inner content. This ideal sparkling wine is best washed down with a snack or drink as an aperitif . The wine is best consumed within the first 12-15 months after production ", - says the famous wine critic Robert Parker.
Refreshing sparkling white wine "Rustico" is produced from grapes Prosecco grown in the hills in the region of Treviso. Vineyards have southern exposure. Gently pressed grapes, and the resultant mash is cooled. Fermentation takes place in steel tanks at controlled temperature. Re-fermentation takes place in closed containers. The wine is aged in bottles for a month after bottling.
The winery was founded by Franco Antonio Franco in 1919 in the small town of Valdobbiadene. While remaining a family business, and passed three generations of winemakers, the company Nino Franco is the oldest in the region. Under the guidance of Nino - the son of Antonio, the economy has expanded considerably. However, it is Primo Franco - the current owner of the winery and son Nino - wines made under the name of Nino Franco popular not only in Italy but also far beyond its borders. Primo graduated from high school in oenology Korneliano in 1967, and in 1982 took control of the economy in their hands. The result of his work at the winery Nino Franco - a quality product, fully reflects the potential of the region Valdobbiadene. In addition, Primo - one of the pioneers of sparkling wine Prosecco. His wines - the best in the region, consistently receives the highest level of wine critics and experts.