Wine Nackenheim Rothenberg Auslese Goldkapsel 2004
Wine pure bright yellow.
Well-balanced harmonious wine with the aroma of honey, botrytis, quince, green tea and mineral notes in the long aftertaste.
An elegant wine with a delicate aroma of apricot, honey, quince and lime colors.
Wine is well served with cakes, cheeses and foie gras.
Rothenberg in German means red hill, as the band passes along the Rhine red shale, rich in minerals. Berries in this economy picked by hand, put them in a soft pressing membrane presses. Fermentation takes place in stainless steel containers at 12 ° C for 6 months. Winery Gunderloh spend very long for the fermentation of grapes (usually it takes 1-3 weeks) and 12-hour maceration. This particular method of fermenting wine farm provides all the characteristic complexity.