Sparkling wine Master Legacy "Lev Golytzin" Brut, 200 ml
The wine is light straw color with golden reflections.
Multifaceted taste of wine is particularly spicy bitterness in the bouquet.
Fresh, harmonious aroma of the wine is filled with shades of colors of grapes.
Wine is an excellent aperitif, goes well with seafood, white meat, risotto and fish dishes.
In 1900, the famous champagne Prince Lev Golitsyn won the Grand Prix at the World Industrial Exhibition in Paris, which marked the beginning of the revival of the production of sparkling wine in Russia. Sparkling wine "Heritage Wizard" LEV Golitsyn "was named in honor of the prince, whose recipe was reproduced champagne talented students. The secret lies in the production of shutter speeds slower than a month, during which the wine is particularly surprising freshness and flavor with hints of interlocking colors of grapes and spicy bitterness on the palate. This champagne is perfect for special occasions, creating a special atmosphere. It is known that this sparkling wine was on holiday in honor of the coronation of Nicholas II.
Plant "Sparkling Wine" was founded November 28, 1876. Then he called the Joint-Stock Company "Slavic pivomedovarenny factory" and produces beer, honey and porter. Since then, the plant changed its name many times and range. One remained unchanged - dedication and high quality products. It is at this factory since 1947 began to produce the famous "Soviet champagne", and later - and champagne "LEV Golitsyn." An important milestone in the history of the plant began in 1992: the plant was privatized by the labor collective and registered as JSC "Sparkling wines". At the factory was modernized equipment, reconstruction of industrial and office premises, extended range.
Today JSC "Sparkling wines" - one of the largest wineries in Russia. With powerful investment factory is equipped with the latest equipment, Italian bottling lines, automatic labeling machines, machines for Mounting excise stamps. At the plant are 3 shop champagne, vinomaterialny workshop area of 10,000 square meters. m 2 champagne bottling line, 2 line bottling wine bottling line 2 bag-in-box filling line 1 and cognac. When blending of cognac masters used mainly French, Spanish and Transnistrian cognac spirits that have stood the classical way - in oak barrels.