Wine Lyngrove Collection, Cabernet Sauvignon, Stellenbosch, 2013
The wine is ruby-red color.
The taste of wine is full bodied, but very light, filled with juicy notes of fruit.
The wine has a rich aroma with hints of blackberry and fruit cake, supplemented hints of black pepper and chocolate.
The wine will be a good addition to meat dishes - as the most simple and elegant. Great for parties.
For the production of wine Lyngrove Collection, Pinotage berries are crushed and soaked for 48 hours at a temperature of 15 ° C, then add yeast to highlight the best varietal characteristics. The wort is transferred into stainless steel tanks, and every 4 hours spend its aeration in order to fully extract from the skin of taste and color. Fermentation lasts about 5 days at a temperature of 24-29 ° C.
Soils of vineyards, where it grows Merlot, mainly clay interspersed with granite. The vines are planted on the north-western slopes.
In a wonderful secluded location, in the heart of the so-called "Golden Triangle", which concentrated all the well-known South African winery, the farm is located Lyngrove Wine Estate. Languages are just an hour's drive from Cape Town, between Stellenbosch and Somerset West. In this haven of peace, surrounded by the majestic mountains of the Helderberg wine produced, famous for its exclusive luxury.
Lingorouv Estate offers a wide range of high quality wines. Drinks economy embody the richness and complexity of the soils of the Western Cape, as well as consistently high standard of South African wine.
80 hectares of vineyards spread Lyngrove Estate on the gentle slopes under the influence of the cool breeze of the Atlantic Ocean. Such a climate is optimal for slow ripening of berries and yields Lingorouv Estate from year to year are renowned for high quality. This is a classic example of how the grapes are born of the beautiful even more beautiful wine, which are completely natural are popular around the world.