Wine "Las Cuatro Estaciones" Blanco Semidulce
Tasting Notes
The wine shows a light straw color.
The wine has a fresh, sweetish, well-balanced, harmonious fruity taste with floral notes and a pleasant aftertaste.
Exquisite aroma of wine is characterized by a harmonious combination of delicate floral notes, shades of anise and fresh hay.
Wine in harmony with fish dishes, poultry dishes, cheeses, snacks and fruit.
Interesting Facts
The brand "Las Cuatro Estaciones" ("Four Seasons") is represented by white and red dry and semi-sweet wines, which are produced in the La Mancha region, characterized by a temperate Mediterranean climate, characterized by high temperatures in summer. It is these climatic features that make it possible to obtain a high quality crop. The wines of the "Las Cuatro Estaciones" series are made according to the original technology, with blending of several batches of grapes, which gives the wines a unique and unique individuality.
"Las Cuatro Estaciones" Blanco Semidulce is a white semi-sweet wine made from white grape varieties. Crop is harvested when the berries reach the optimum level of sugar content. After harvesting, the fruit undergoes controlled maceration and fermentation in steel tanks. Wine in harmony with fish dishes, dishes from poultry meat, snacks, cheeses and fruits.
Producer's description
In 1997, Roman and Santiago Kantarero, have decided to merge the accumulated years of family tradition and experience of their own companies, was created Vinos & Bodegas. Roman Kantarero Serrano at the time the family opened the first distillery in Fuente de Pedro Noir and successfully exported produced wine on the international market. Gonzalo Sanchez Kantarero (father of Santiago) and for many years successfully engaged in Vindel, being at the helm of the company Sivinasa that during 1970-90gg. He becomes a leader in the sale of wine in Spain. Vinos & Bodegas Vineyards are located in the region DO Castilia La Mancha, different continental climate in contrast differential daytime and nighttime temperatures, which allow you to create excellent wines in the refreshing acidity and fruity flavor.
