Wine Grassl, Gelber Muskateller, 2017
The wine is pale yellow.
The taste of wine is mineral, with a well-balanced acidity, notes of orange peel and a pleasant aftertaste with shades of tropical fruits.
The aroma of wine reveals expressive notes of sweet berries, roses, traditional muscat shades.
The wine is ideal as an aperitif, combined with light summer salads, fish and fruit desserts.
Grassl, Gelber Muskateller - white dry wine, which will give a good mood with its bright Muscat notes. The wine is produced from the Muscat White grape variety of fine-grained, grown on the calc-clay soils of the vineyard "Hagelsberg". Almost every year he offers a magnificent grapes, which turns into a fresh, cheerful, bright wine, capable of decorating any party.
The small family winery Grassl , located in the oldest wine region of Austria - Carnuntum, owns 24 hectares of vineyards. Carnuntum is an ideal region for viticulture. Its stony limestone and loess soils are equally suitable for the cultivation of white and red grapes. The concept of the winery is to focus on red wines, a clear assortment with simple labels and, most importantly, high quality products. Family Grassle produces, in the best sense of the word, "earthly" wines that have international quality. The Grassell wines are among the "100 best wines in Austria", received the title "Best red wine of Austria" and "Best Zweigelt".