Wine Chateau Palmer Margaux AOC 3-me Grand Cru Classe 2003
- Wine:
- Region:
- Producer:
- Strength
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Vintages and volumes
Vintages:
2003
668 $
9 marks
1989
1 433 $
5 marks
1993
1 159 $
2 marks
1994
635 $
4 marks
1997
635 $
7 marks
1998
348 $
7 marks
2001
539 $
8 marks
2002
332 $
7 marks
2005
873 $
10 marks
1945
8 458 $
2 marks
1979
1 308 $
2 marks
1981
2 048 $
2 marks
1983
2 176 $
4 marks
1986
320 $
4 marks
1995
662 $
6 marks
1996
433 $
8 marks
1999
394 $
8 marks
2000
338 $
8 marks
2004
656 $
8 marks
2015
1 129 $
2 marks
2016
940 $
2 marks
2017
620 $
8 marks
2018
913 $
8 marks
2019
581 $
5 marks
The remaining vintages
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Tasting Notes
Color
Wine of deep purple.
Taste
Wine has a rich fruity taste with soft ripe tannins, long lasting freshness, good balance and excellent length. Long aftertaste with notes of licorice.
Aroma
The wine has a pleasant aroma with hints of blackberry, rice, cocoa, sweet spices, roasted coffee, caramel, peony, leather and smoke.
Gastronomy
Wine is the perfect complement to red meat or venison, roast, grilled meat, cheeses.
Interesting Facts
Chateau Palmer Margaux is located in the Bordeaux region appellasone. Wine produced here - one of fourteen wines have qualified Troisiemes Crus in the famous wines of the Medoc Classification of 1885. Besides wine Chateau Palmer considered one of the two most popular class of wines.
In 2004, the shareholders of Chateau Palmer offered the post of manager of the young oenologist Thomas Duru. Duru already had experience in California and Italy, returning to his homeland, in Bordeaux, he was greatly excited the upcoming work. Shareholders asked him to hold a "quiet revolution" in Chateau Palmer, gradually improving the quality of production in response to market demands, not forgetting to maintain the tradition. For Chateau Palmer is not the first experience of reform, and the next stage of a long process that began long ago and continues to this day.
Classification Grand Cru is characterized by both time and space, and wine Château Palmer capture the spirit of these places. Soft as silk, delicate, velvety and noble as leather, these wines are a unique balance of wealth of aromas and powerful tannins. Château Palmer 2003 is recommended for consumption during the period 2008-2025. The wine must be decanted 2 hours before serving.
In 2004, the shareholders of Chateau Palmer offered the post of manager of the young oenologist Thomas Duru. Duru already had experience in California and Italy, returning to his homeland, in Bordeaux, he was greatly excited the upcoming work. Shareholders asked him to hold a "quiet revolution" in Chateau Palmer, gradually improving the quality of production in response to market demands, not forgetting to maintain the tradition. For Chateau Palmer is not the first experience of reform, and the next stage of a long process that began long ago and continues to this day.
Classification Grand Cru is characterized by both time and space, and wine Château Palmer capture the spirit of these places. Soft as silk, delicate, velvety and noble as leather, these wines are a unique balance of wealth of aromas and powerful tannins. Château Palmer 2003 is recommended for consumption during the period 2008-2025. The wine must be decanted 2 hours before serving.
In our store you can buy wine Chateau Palmer Margaux AOC 3-me Grand Cru Classe 2003, price Chateau Palmer Margaux AOC 3-me Grand Cru Classe 2003 — $ 668. Producer wine Chateau Palmer. Delivery Chateau Palmer Margaux AOC 3-me Grand Cru Classe 2003.
