Wine Marc Colin et Fils, Chassagne-Montrachet AOC Vieilles Vignes 2007
Tasting Notes
Wine color of ripe cherries with a red tint.
Wine with soft tannins, considerable acidity sredneteloe. Has a long fruity aftertaste.
Wine with refined aroma of raspberry, cherry and spice notes.
The wine goes well with meat dishes, particularly with braised veal with vegetables, as well as dishes from poultry in white sauce.
Interesting Facts
Wine Chassagne-Montrachet Vieilles Vignes 2007 is elegantly complex flavor and is made by cold fermentation. The fermentation in stainless steel tanks takes three weeks, and then the wine for a short time aged in oak barrels. In the production of wine Chassagne-Montrachet Vieille Vignes uses only natural yeast that promotes clean and richness of flavor of wine. Harvested grapes Pinot Noir is pressed with pneumatic presses, thus preserving the natural flavor of this complex for the cultivation of the old Burgundian varieties. Wine Chassagne-Montrachet Vieilles Vignes is the epitome of Pinot Noir - a delicious, with a delicate aroma, silky texture and expressive acidity. Marc Colin e Fiss - this domain is currently managed by his sons founder Mark Colin, who was one of the first in Burgundy introduced pneumatic presses and other high-tech winemaking. Production method Chassagne-Montrachet Vieille Vignes offers maximum naturalness, allowing time and again to achieve high quality wines.
