Dear guests, website is working in test mode now. Orders are temporarily not accepted.

Wine Stores.

Wine Castellari Bergaglio, Gavi DOCG di Tassarolo, "Fornaci", 2011, 375 ml

Order by phone
+7 (495) 988-45-58 Call us
Our wine consultant (sommelier) will help you choose the wine to the table or as a gift. And will respond to all your questions on the wines.
Call Me Back

Tasting Notes


Wine of yellow-green color.


The taste of wine is pleasant, nicely balanced, fruity, refreshing, crisp finish.


The wine has a refined aroma, in which floral nuances of hawthorn and lily complemented by notes of banana, subtle nuances of citrus, hay and mint.


The wine goes well with seafood, grilled fish, Italian cuisine - pasta, risotto.

Interesting Facts

Wine "Fornaci" is made ​​from Cortese grapes grown in the vineyards of the municipality Tassarolo. The name of the wine means "brick oven", it was she who once stood on the site of today's vineyard. The year 2011 was quite a difficult year for wine growers. Heavy snowfall in winter and very hot summers require more laborious manual work in the vineyards. The harvest was below normal. Collection began August 27 and immediately showed that for grapes this year is characterized by a high content of alcohol. Immediately after harvest grapes underwent soft pressing to extract the very best from the berries. To maintain the flavor of wealth is slow fermentation at a controlled temperature of 18-20 ° C, which lasted 20 days. The wine is bottled in late February-early March. Despite the minimum aging period, the wine has reached a certain level of maturity and balance. Wine can be stored in bottles for several years without deterioration. "Fornaci" in 2011 - the perfect wine to enjoy it every day, or as often as you wish.

Castellari Bergalo winery, founded in 1890, is located in a quiet leafy setting, Gavi, in the province of Alessandria in Piedmont. Vineyards stretch at an altitude of 300 meters above sea level in the countryside Rovereto, surrounded by oak forests. Hence the name: rovereto - "oak forest". For hilly landscape local farmers call this area the "high ground". Here, on the characteristic of the region reddish soils rich in clay and iron, white grape varieties are grown. These soils are ideal environment for noble varieties Cortese used for the main white wines "Castellari Bergalo." Winery run by Mario Bergalo, his wife Vanda Castellari and their son Marco, they follow well-established local tradition of winemaking, but also pay close attention to the advanced modern technology. Family controls every stage of production, from growing grapes in the vineyards to the wine-making factory. The product line consists of five wineries white wine and grappa. Wine "Castellari Bergalo" refute the widespread belief that the white wine be consumed young, arguing that, although they are quite ready to eat in just a few months after manufacture, but remain the same, and for several years after that, and the time growing only helps reveal the complex range of flavors.


Recently viewed
In our store you can buy wine Castellari Bergaglio, Gavi DOCG di Tassarolo, "Fornaci", 2011, 375 ml, price Castellari Bergaglio, Gavi DOCG di Tassarolo, "Fornaci", 2011, 375 ml — $ 4. Producer wine Castellari Bergaglio. Delivery Castellari Bergaglio, Gavi DOCG di Tassarolo, "Fornaci", 2011, 375 ml.

In common with most websites, WineStyle uses "cookies". Click here to find out more.