Vodka "Achara" Vyderzhannaya, Abkhazian Chacha, 0.5 L
Chacha light yellow with amber light.
The taste of chacha is soft, harmonious, with pleasant grape shades and a warming aftertaste.
Chacha has a light but tangible aroma with notes of fresh grapes and wild flowers.
Chachu can be served as an aperitif, as well as to traditional dishes of Russian or Caucasian cuisine.
Achara Aged - Abkhazian chacha (grape vodka), with a harmonious, mild flavor and a pleasant floral and fruity aroma. The drink is made from alcohols distilled from grape must. Carefully selected raw materials and strict production control allows you to create a high quality product. According to the recipe, chacha is kept for at least 6 months in oak barrels to acquire a characteristic aroma and exquisite taste.
Chachu is recommended to drink slowly, savoring every sip. It is used from ordinary glasses. A strong drink can be used as an aperitif, as well as served for dinner. Due to its composition, chacha helps to increase appetite. According to winemakers, a glass of this drink is a great way to warm up on a cold winter evening.
The history of Chateau Abkhaz began in 2008 with the planting of more than 400 hectares of its own vineyards and orchards near Pitsunda and Ochamchira in Abkhazia, which launched in 2010 to produce still and sparkling wines, spirits, beer, lemonade, mineral water and fresh fruits . To ensure the production of a full cycle, modern German and Italian equipment was purchased.
Now the company employs more than 180 people. In the process of making drinks, only natural ingredients and raw materials are used, as well as pure natural water from an artesian well in the Bzyb river basin.