Sparkling wine Val D'Oca, "Millesimato" Extra dry, Valdobbiadene Prosecco Superiore DOCG
The wine is elegant straw color.
In a pleasant, mild flavor of wine harmoniously sweet-sour fruit notes, there is a huge number of tiny bubbles, very soft on the palate.
In intense aromatic bouquet of wine present tone colors (wisteria and roses), which are complemented by notes of Golden apples.
The wine is recommended to drink as an aperitif, combining it with biscuits and cookies. Due to its delicate nature, the wine goes well with pasta with vegetables, fried or grilled fish, grilled white meat.
"Millezimato" Extra Dry was awarded the following awards:
- Silver medal at the competition "Decanter Awards, 2010";
- Silver Medal at the "Mundus Vini, 2009";
- Silver Medal at the "Concours Mondial de Bruxelles, 2007";
- Oscar from Gambero Rosso in the competition "Bollicine D'Italia, 2008".
Italian winery Val d'Oca is located in the north of Venice, in a wonderful area between Asolo and Conegliano, Veneto region, at the foot of the Alps. The winery was built in 1952, on the initiative of several owners of vineyards in the region. Since then, the company has evolved and grown today in a cooperative made up 583 manufacturer. Vineyard area is more than 700 hectares. Since its founding, the winery Val d'Oca has been a leader in the region Valdobbiadene, the quality of its wines is constantly improved and now it is one of the best Prosecco in the international market. The company produces 9.6 million bottles of Prosecco per year, fully meet international standards.