Whisky "Tullibardine" Aged Oak Edition, in tube, 0.7 L
Whiskey light golden brown.
Whisky has a mild and rich flavor with bright tones of oak, floral notes and memorable aftertaste.
The aroma of whiskey laced with light floral notes and hints of vanilla air and oak.
Whiskey may be supplied at the end of a meal, as digestives in pure form or with a little water.
"Tullibardine" Aged Oak Edition - is a budget option for those who prefer not too strong version of Scotch whiskey. The manufacturer does not indicate the exact time of aging whiskey "Tullibardin" Age Oak Edishn in barrels, but it is known that the minimum ripening period is 3 years. Extract makes the taste of whiskey bright and refreshing, and the aftertaste - memorable.
Tullibardine factory is located in the village of Blackford in Perthshire. It was renovated from an old brewery in Scotland, built in the XII century, and supply beer to the royal court. In 1947 valliyets William Delme Evans bought a defunct brewery, and in 1949 they released their first temples. Old factory had a very convenient location - next to it flowed a spring with crystal clear water from the hills Ochayl, which is now used in the manufacture of whiskey Tullibardine. Throughout its history, the plant changed owners several times and even been preserved from 1995 to 2003. In June 2003, Tullibardine was purchased together with the existing stock of whiskey warehouses Tullibardin. In December 2003, the plant again, after nine years of silence, launched boilers. During the re-commissioning process, care was taken to maintain the old, traditional methods of production. Thus on the new equipment of the plant, increased number of distillation cubes from two to four. Today, the plant's capacity is 2.5 million liters of alcohol per year.
Four years after the launch distillery it was resold Brodie Hepburn. Over the next decades, the production of whiskey "Tullibardin" gradually expanded and increase the volume of production. In 2011, the distillery has become a family business for a long time engaged in manufacturing of traditional Scotch whiskey. The production process has undergone significant modernization. It was opened for tourists, we began to conduct tours with Tullibardine employees.