"Terra Serena" Prosecco Spumante Brut - Sparkling dry white wine from grapes Glera grown in Treviso, excellent soil and climate which allow to grow grapes unique characteristics. The wine is produced by the method of Sharma, has an attractive and harmonious taste and intense fruity aroma. The wine is recommended to drink chilled.
Ancient ancestry family Serena began in 1390 in Venice. Among the representatives of the family were important politicians, landowners and even masters of glass. Pietro Serena - founder of Vinicola Serena - was born in 1839 in the province of Treviso. In 1881 in Crocetta Trevigiana Pietro built the first distillery where wine is stored and sold in wooden barrels. After the First and Second World Wars, the third generation of the family Serena began to pour their wines for sale in glass bottles. During the management of the company Adolfo Serena in 1967, the company was moved to Suseganu. In the 70s, when the reins passed to his sons Gerardo and Giorgio, for the company it is a time of great change. In 1987, the company began selling wine in steel barrels. In the 90 Vinicola Serena has invested a large amount of capital and a large number of resources for the start of production of wine in kegs, becoming the leader in this industry. And to this day the wine Serena mainly sold in barrels, particularly in the Italian market. In 2011, the company celebrated its 130th anniversary and officially received from the Chamber of Commerce of Treviso status "Historical Society of Italy."