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Wine St. Pauls, Lagrein, Alto Adige DOC, 2011

SKU:w63710
price
$ 26
Available
Ratings and Awards
WS 85
1 rating for other vintages
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Tasting Notes

Color

The wine shows an intense ruby ​​color.

Taste

The wine full-bodied, generous taste with accents of black berries, cherries, hints of oak and spice nuances. In a stable, pleasant aftertaste felt balanced acidity and soft, tannic texture.

Aroma

The aroma of wine - balanced fruit and berries, with fine nuances of spice and wood notes. Decorate a bouquet of juicy notes of ripe cherries.

Gastronomy

The wine goes well with seasoned cheeses, feathered game, venison, lamb, and other types of red meat.

Interesting Facts

Well structured, powerful and juicy red wine St. Pauls, Lagrein is produced from grapes Lagreyn - autochthonous varieties of South Tyrol. For the production of wine used fully ripe, carefully selected grapes harvested in the best areas of vineyards located in the municipality of Gries near Bolzano. The vines with limited yield (65 hl / ha) are grown in excellent climatic conditions at an altitude of 250 meters above sea level on the slopes covered with alluvial deep, loamy soils.

In the process of making wine is produced brief maceration on the skins followed by fermentation in stainless steel vats of wort. The maturation of the wine on the lees is carried out in large oak barrels for 8 months. The wine of 2011 is good to drink now and in the period up to 2017.

Producer's description

The territory of the region Alto Adige, which was a part of Italy less than 100 years ago, often referred to as South Tyrol. This area until 1919 was part of Austria, it is not surprising that in Alto Adige, where equally speak German and Italian, a major wine cooperative Cantina Produttori San Paolo is better known as St. Pauls (St Pauls). It is from this German name in 1907 appeared winemakers association, which was supposed to help them survive in difficult economic conditions prevailing in the early twentieth century. Co-op, which arose near the town of Bolzano in the town of St. Pauls (in Italian San Paolo), eventually grew into a powerful company that controls 175 hectares of vineyards and produces up to 1.2 million bottles of wine per year.

The picturesque surroundings of São Paulo is considered the most suitable place in South Tyrol for winemaking. The vineyards are located on the well-lit hills, the Alps are protected from the effects of cold winds from the north. Thus, in this area the nature has created ideal conditions for the cultivation of both indigenous and international grape varieties of which produce wines of the highest quality.

In the vineyards of the cooperative consciously limit productivity, and grapes are harvested only when it reaches the optimum degree of maturity. Processing berries produced at the winery, equipped with modern equipment. The uniqueness of the plant is that it has four levels. On the top floor of 0 fruit is crushed or squeezed at the 1st level installed steel tanks, and on the 2nd - wooden butts in which fermentation takes place wort. On the ground floor, located at a depth of 22 meters, in oak barriques kept the best wine (preferably red). Winery movement must and wine to the desired floor by gravity, which makes it possible to protect them from damage that can be caused during pumping pumps.

Range of wines produced by the cooperative, reaches four dozen titles. All products are divided into three lines: Classic - base, Exclusiv - wines from specific vineyards and Passion - the premium class.

Wines Cantina Produttori San Paolo, different thin and clean aroma, pleasant and fresh taste, have been repeatedly high ratings of leading Italian wine experts, but most importantly - they have long found their fans who really like.

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In our store you can buy wine St. Pauls, Lagrein, Alto Adige DOC, 2011, price St. Pauls, Lagrein, Alto Adige DOC, 2011 — $ 26. Producer wine St. Pauls (S.Paolo). Delivery St. Pauls, Lagrein, Alto Adige DOC, 2011.

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