Wine Sichel Bordeaux 2008
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Tasting Notes
This wine has a light golden straw color, shimmering in the sun metallic sheen.
Taste Sishel Bordeaux - mineral and slightly oily. Long dry aromatic aftertaste.
Delicate aroma of wine, pleasant, fruity: stand nuances of gooseberry, lime, white currants, anise, grapefruit and meadow grasses. There is a slight bitterness.
Will serve as an excellent aperitif, and may be accompanied by green salads, molluscs and crustaceans, poultry and grilled fish.
Interesting Facts
Sichel Bordeaux 2008 - nice white wine with mineral flavor and fruity aroma. The wine is aged in French oak barriques, which gives it a unique flavor balance.
Bordeaux is the wine region of France, whose area reaches 123 thousand. Hectares. Bordeaux wine set the tone for the global wine market, a huge palette of the great wines of Bordeaux is worthy ornament of the most exquisite and expensive wallpaper!
Company Sichel (Sishel) was founded back in 1883, when the family moved to Bordeaux Sishel, and decided to take her head negotsiantskim business (before the family traveled a lot throughout Europe).
Great-grandson of the founder, the Englishman Peter Sishel, arrived in Bordeaux in 1960 and 12 years later he was elected President of the Association of Wine Merchants Bordeaux in 1972. Finally, Peter founded in Bordeaux after meeting with his wife Diane. One of the important achievements of Peter was the restoration of the old estates in Margaux, Chateau d'Angludet, acquired in 1961. In addition, he was a major shareholder of Chateau Palmer , in which in 1938 made considerable investment by his father - Allan Sishelem and three other families. Peter gained fame as one of the most respected people in Bordeaux; in fact, he was one of the first wine merchant, who became the winemaker.
Now the name of Peter Sishelya known around the world, primarily due to its strategy of combining tradition and modern technology. The main principles on which is built the whole activity of the company Sichel as follows:
- Control at every stage of wine making, to ensure the highest quality;
- Deep knowledge of the market, so as to better meet the needs of the buyer;
- Impeccable service;
- Motivation and encouragement of employees.
At the moment, the company is run by Peter's sons, who support the family tradition Sishel successfully introduce new technologies and produce consistently high-quality wine.