Wine Remoissenet Pere & Fils, Gevrey-Chambertin 1er Cru "Les Combottes" AOC, 1969
Ruby-colored wine, sometimes reaching the garnet or dark purple.
The wine has a velvety, spicy taste with a fine structure and a long finish.
The aroma of the wine reveals hints of strawberry and raspberry, black currant and blueberry. With age, there are so valued for true wine connoisseur skin tones, smoke from the fire and topsoil.
The wine goes well with roast poultry, baked lamb, beef, spicy couscous poultry and foie gras.
Red wine Vosne-Romanee "Les Beaumonts" from home "Remuassene Pere and Fils" is made from Pinot Noir grown in the vineyard Premier Cru "Le Beau Monde" in the area of Vosne-Romanée in Côte de Nuits. The word "Vosne" comes from the Latin "vidumos", meaning "forest" and the word "Romanee" associated with the Romans and all the Roman, it is associated with fans of French wines from Burgundy vineyards I century. Wine Vosne-Romanée "Le Beau Monde" fermented in traditional casks, extract produced in French oak barrels and lasts at least 3 years.
Ancient and well-known name of the wine house "Remuassene Per and Fiss", founded in 1877, surely stands out among all manufacturers of high-quality red wine. It is said that each bottle of their delicious wines - a legend component of its contents. Currently manages and supervises home wine production process Repolt Bernard, the former head negotsiantsky house "Louis Jadot". Under his leadership, there have been significant changes in the production of wine "Remuassene Pere and Fils" began to differ new style and excellent quality. First of all, he cleared the legendary cellar "Remuassene" unnecessary collection of wines and reviewed all the commercial and business relationships at home, leaving one grape supplier and signed a contract with 31 new producer. The winery installed new stainless steel vats and bought brand new barrels for aging wine.
"Wine House Remuassene with stunning ancient cellars is one of the most significant in Burgundy. It produces wonderful, high-quality white wines, however, personally I find that it is red wine at home is very complex and individual," - Robert Parker.