Wine Parusso, Barolo DOCG "Mariondino", 2013
The wine is ruby red, almost maroon.
Colorful, expressive, mellow taste of wine has a deep, full body, rounded velvety tannins, hints of cherry, plum, dried flowers and spices. Long finish notes of leather and is black tea.
The aroma of wine perfectly merge tone cherry, raspberry, juniper, sage and sandalwood.
The wine is a perfect accompaniment to roast meats, game, truffles and aged cheeses.
Since 1986, the old varieties of vines in the vineyard Nebbiolo Mariondino give life to the superb wine Barolo "Mariondino". West exposition of the vineyard, called in the Langhe "Sori d'la Seira", illuminated by the last rays of the setting sun. Assembled by hand in small basket of grapes gently pressed and subjected to prolonged maceration. Alcoholic fermentation begins spontaneously, based on natural yeast without the use of sulfites. Then the wine is poured into small oak barrels and aged for 24 months on yeast sediment at 15 ° C. Then the wine is bottled and matures for at least 6 months.