Wine Parusso, Barolo DOCG "Bussia", 2012
The wine is ruby-red color with a deep garnet tints.
Fine noble tannins, a little sweet, light fruity acidity and subtle nuances of oak and spice make an amazing sensual taste of the wine.
The aroma of wine is made up of a plurality of weave shades ranging from light tones of colors of wild rose to more expressive balsamic, spicy and fruity notes of ripe raspberries and blueberries.
Wine suitable to accompany grilled meats, game, truffles, aged cheeses.
Wine Barolo "Bussia" obtained from grapes Nebiolo grown in different parts of the region's prestigious Busse: "Rocche" (the southern and south-eastern exposure), "Munie" (southern and south-western exposure) and "Fiurin" (western exposure) . Age of vines ranging from 10 to 60 years. Carefully hand-picked grapes are sorted and stacked in small baskets. After the soft pressing of grapes sent to a long maceration. Alcoholic fermentation takes place spontaneously, based on natural yeast and then the wine is aged in small oak barrels for 24 months in contact with the lees. Bottled wine cellars is sent to a constant temperature of 15 ° C for at least 6 months.
Vintage 2009 was awarded the Gold Star of the competition "Vinibuoni d'Italia" in 2014.