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Wine Pago de la Jaraba, "Azagador" Crianza, La Mancha DO, 2008

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Tasting Notes


Wine a brilliant ruby ​​red color with purple highlights.


The wine shows a juicy, full-bodied taste with a velvety texture, soft, polished tannins and a long finish.


The wine has an elegant, expressive aroma with notes of black berries, cherries and subtle herbal nuances.


The wine will be excellent company to meat dishes with spices, grilled meat, game and aged cheeses.

Interesting Facts

"Azagador" - line of wines, which was exported to other countries. Translated from the Spanish "Azagador" - the path, the path, the route by which the sheep go after each other (head to tail).

"Azagador" Crianza - excellent Spanish wine made ​​from a blend of three grape varieties - Tempranillo, Cabernet Sauvignon and Merlot, which grow in the vineyard estate in Pago de La Jaraba. After the harvest, which is held only to achieve sufficient maturity berries, berries are fermented. Each variety is fermented separately. Aging wine in barrels made of American and French oak. Wine "Azagador" Crianza recommended to decant for half an hour before serving.

Producer's description

La Jaraba Winery is located in the historical site of the same name, between the municipalities of Villarrobledo and El Provencio in the heart of La Mancha. Few of the estate can boast such a rich history as La Yaraba. There were found Palaeolithic settlement were found double-sided ax, scissors and dividers. It is possible that the area La Jaraba could be one of those ancient sites, which were located the ancient open camp. "Jaraba" - an Arabic term meaning "lots of water" or "drinking". Archaeologists suggest that this area was once a swamp, suitable for the existence of groups of hominids who were engaged in hunting and feeding. For many centuries, the estate owned by the Iberians, Romans (who may have grown grapes), Visigoths, and later the Arabs, who gave it its current name.

In the early XX century manor house became the property of another owner, who spent a revolution in the production system of the estate, in particular, has sent its forces to restore and improve the vines, olive trees and livestock. Was built winery, cheese factory and a factory for the production of olive oil.
Today production Pago de la Jaraba is popular in many countries around the world.


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