Wine Luis Alegre Blanco Fermantado in Baricca, Rioja DOC 2006
Tasting Notes
For Luis Alegre Blanco Fermantado John Baricco characteristic golden, noble color.
The wine is very fresh and elegant with a creamy structure, a good balance of fruit and acidity. In the long aftertaste felt notes of toasted bread.
The wine has a fresh aroma with notes of fruit.
Luis Alegre Blanco Fermantado in Baricca 2006 in harmony with white meat, dishes based on rice and any fish dishes.
Interesting Facts
Luis Alegre Blanco Fermantado in Baricca 2006 - a delicious dry white wine that delights the taste of fresh, balanced and long aftertaste. It is perfectly set off the white meat, fish or rice. Luis Alegre Blanco Fermantado John Baricco is produced from grapes Malvasia Bianca and Viura, which are grown on the sunny lands of Rioja.
Manufacturer of wine - Winery Luis Alegre. The history of this family business began in the 60s of the 20th century. Today vineyards farms occupy about 80 ha - 50 ha of old vineyards, and 30 hectares - young. It is the young vineyards with innovative production technology, and grapes are grown, which is used for the production of young fruit wines. Rioja region is famous for its classic Spanish wines, which is not surprising, given the favorable geographical position.
