Mauro Sebaste, Roero Arneis - dry white wine, which was used for the production of grapes Arneis, the harvest of which is usually harvested in September. During the vinification methods the manufacturer uses cold processing of grapes. The whole process of wine making takes place in steel tanks which are completely controlled by the computer. In the manufacture of wine, but not least, do not use chemical additives. Roero Arneis excerpt passes in bottles for 3-4 months.
The young company Le Casematte is the epitome of the dream of its founder Gianfranco Sabbatino create wine, unique in its characteristics and history, made exclusively from native grape varieties, grown according to the principles of organic farming, to show better organoleptic properties and unique terroir. The company is owned 4 partner, one of which - the famous Italian footballer Andrea Barzagli. The main enologist Fabrizio Zardini is. The company is located in the beautiful Sicilian countryside Faro Superiore, in the province of Messina. It received its name from the two bunkers used as a refuge during World War II. The total area of vineyards farm is 10 hectares. Lovely terraced vineyards are located in the hills at an altitude of 500 meters above sea level and sea winds blew, creating a contrast between day and night temperatures. In recent years, the winery Le Kazematte have been expanded and improved storage and tasting room.