Wine La Romanee Grand Cru 2004
The wine has an intense red color.
The wine has a very strong and concentrated taste with hints of fruit.
The wine has bright aromas of black berries, chocolate liqueur and mint.
The wine goes well with grilled meat, poultry or ham dishes.
Soil vineyards of the crop that produces wine La Romanee Grand Cru - dark, rich in limestone and clay. The grapes are harvested by hand. Fermentation occurs in stainless steel vats small. The wine has the potential exposure of 20-30 years.
Winery Bouchard Pere & Fils (Bouchard Pere Fils e) was founded in 1731, thanks to the dedication and patient work of several generations of today it is one of the best in Burgundy, whose lands extend to 130 hectares in the region Côte d'Or. Semantic center of the entire area is the fortress Château de Beaune, built in 1820. Vineyards Bouchard Pere e Fiss located in appellasonah such as Montrachet, Chevalier-Montrachet, Corton, Corton-Sharlemanzhe and many others. Since 1995, the House of Bouchard Pere e Fiss is owned by Joseph Enrio owning a famous family house in Champagne. Contribution of Joseph, according to the set of observers of the wine market, proved invaluable in the new phase of history Houses Bouchard Pere e Fiss, which quickly gained momentum.