Winery Antinori has worldwide fame and the greatest success. Despite this, the current head of the House Antinori - Piero Antinori, being true to its innovative approach to winemaking family, is constantly trying to discover something new. As a result of such searches are often born new lovely drinks, gaining recognition around the world. It can be said about Grappa Tignanello. It began to produce relatively recently, but due to its outstanding qualities she immediately fell into the category of prestigious beverage. At the heart of grappa - grape varieties Sangiovese and Cabernet Sauvignon harvested in vineyards Tignanello, in the heart of the Chianti region. Once in large fermentation tanks is completed, start the spin cycle, followed by distillation. The correctness of the procedure distillation ensures strength, and most importantly - to save a nice aroma and flavor of grapes. Only the best, most elegant and most balanced mix of grappa alcohols and then bottled. Grappa Tignanello is produced in limited quantities, and you can be sure - everything that does not fit in a glass of fine wine Tignanello, you'll find in every sip grappa with this renowned, legendary name!