Grappa Di Brunello, 0.7 L

Castello Banfi winery has its roots back in 1978, when the successful American businessman John Mariani and Gary together with Ezio Rivella, which is an Italian enologist, bought vineyards in the southern part of Tuscany. The official name of the company came a few years later, when they acquired the Castello Banfi di Poggio alle Mura. To date, the Castello Banfi - is a thriving family business, which is recognized throughout the world for the highest quality products. The total vineyard area is more than 800 hectares. Plant Castello Banfi is the first in the world, which is recognized as absolutely correct from an ethical, social and, most importantly, the ecological point of view. He also holds a leading position in terms of customer satisfaction.

Grappa - a truly Italian strong alcoholic drink. Grappa di Brunello from Castello Banfi is produced by distillation of selected pomace - Mark - Sangiovese grape variety, which is built with the best crew in the wine area of Brunello di Montalcino DOCG. Then Mark (cake), which should as much as possible to preserve its freshness, is sent to the distillation apparatus. After the distillation process obtained grappa Grappa di Brunello is aged in small barriques for four months. Grappa then poured into a bottle and allowed to stand for about 5 months to impart softness and depth.