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Wine Fattoria Fibbiano, "Ceppatella", Toscana IGT, 2011

$ 86
6 ratings for other vintages
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Tasting Notes


Beautiful wine red garnet color.


Wine is characterized by an elegant, warm, generous, robust taste with pronounced tannins and a nice long finish.


Wine envelops the rich, complex aroma with dominant notes of ripe black fruit, jam, vanilla, pepper, tobacco, cocoa and leather.


Wine is served to the game, red meat and mature cheeses.

Interesting Facts

Elegant red wine Fattoria Fibbiano, "Ceppatella", has a pleasant, wonderfully balanced flavor with good acidity and ripe tannins, made ​​from Sangiovese grapes grown in the region Toscana IGT. The vines are planted on clay soils containing marine sediments have yields of 50 hl / ha. The grapes are harvested by hand in early October. The berries are separated from the ridges and subjected to soft pressing. During maceration must periodically stirred for maximum extraction of tannins. The process of alcoholic fermentation takes place with natural yeasts at a constant temperature control. The wine is then placed for six months in large barrels, where the malolactic fermentation. Wine matures for 14 months in barriques and Slavonian oak for at least 5 months aged in bottles.

Producer's description

Old Farm Fattoria Fibbiano, the main building which dates back to 1709 year, located in the west of Tuscany "wine road Pizskih hills." In the mid 60-ies of the last century, it has become a family Cantoni. Through the efforts of the head of the family, Giuseppe Cantoni and his two sons Nicola and Matteo farm was completely reorganized. Now it is a complex, specializing in popular Italian agritourism.

As well as in other estates, located in the district town Terrichchiola, which is called the "City of Wine", in Fattoria Fibbiano engaged in manufacturing of this noble drink. Farm owned vineyards are located on the top of a hill covered with clayey soils containing marine sediments. 10 hectares of land cultivated mainly local grape varieties - Colorino, Canaiolo, Sangiovese, Vermentino and Colomban. Volume of production of Fattoria Fibbiano is about 60,000 bottles of wine per year, most of which is bought and consumed by tourists, and the rest of the wine sold among the regular customers and other customers.

On the production of high quality wines led by agronomist Alfredo Tochchini and renowned oenologist Emiliano Falsini runs a small but very friendly staff. Vineyard management, a program whose goal is to reduce the use of various chemicals to fertilize the land and protect plants from diseases and pests. Cantoni family strive to ensure that their wines were good for your health and have a bright terroir character. Although wine Fattoria Fibbiano not yet reached the heights of popularity, they are every year gaining a growing number of fans thanks to its unique character, rich and pure flavor combined with a well balanced and fresh taste.


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In our store you can buy wine Fattoria Fibbiano, "Ceppatella", Toscana IGT, 2011, price Fattoria Fibbiano, "Ceppatella", Toscana IGT, 2011 — $ 86. Producer wine Fattoria Fibbiano. Delivery Fattoria Fibbiano, "Ceppatella", Toscana IGT, 2011.

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