Wine Dugladze, "ACT" Vazisubani
The wine is pale straw color
On the palate the wine is light, fresh and harmonious, with a long finish.
The fresh aroma of the wine reveals notes of wild flowers and honey.
The wine should be served to the vegetables, fish dishes, vegetables.
Dry white wine "Vazisubani" produced since 1978 in the area of Telavi in eastern Georgia. The wine is characterized by a pleasant light straw color with a light, fresh taste and a very long finish.
Abbreviation AST on wine label refers to the first letter of each word of the phrase "Alaverdi - old tradition," which means a return toast during the feast.