Wine Domaine de Montille, Volnay 1-er Cru "Les Taillepieds" AOC, 1996
Wine brilliant ruby color.
The wine shows a rich flavor with a silky texture, mineral shades, delicious acidity and a long finish.
Bright, magical aroma of the wine reveals notes of dark fruits and berries, mineral and floral notes.
The wine is best with game, mature cheeses and red meat for complex sauces.
Children of Hubert Etienne and Alix, learn about winemaking at an early age, but their father would never have passed the baton to wine production without studying the real profession. At that time, the children followed in the footsteps of the family, focusing on your legal career, return to winemaking was inevitable. In 1983, Etienne joined the family business in 2001, he became full control Domaine de Montille and Chateau de Puligny-Montrachet, and his style and philosophy became biodynamic farming. In 2003, Alix joined his brother and they created Deux Montille Sœur-Frere - negotsiantsky house, whose main task was the production of white wines.
To date, the vineyards Domaine de Monte has 20 hectares, of which 75% - a prime vineyards or Grand Cru.