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Wine Dolcetto d'Alba DOCG, 2014

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Tasting Notes

Color

Wine rich ruby ​​red color with purple reflections.

Taste

The taste of wine is full bodied, but delicate, fruity, with balanced acidity, spicy nuances and a long aftertaste.

Aroma

The wine has a fruity, mellow flavor with hints of raspberry, blackberry and currant.

Gastronomy

The wine is recommended to serve with meat appetizers and pasta with meat sauce, roast pork, poultry stew.

Interesting Facts

Dolcetto d'Alba - very Pitka red wine, grapes for which is grown on plots owned by the family of Pio and located in Serralunga d'Alba (Cascina Ornato), Grinzane Cavour (Cascina Gustava), Treiso (Cascina Il Bricco), as well as purchased from Some exclusive manufacturers supplying grapes historically Pio Cesare for decades. Grapes are gently pressed. Vinification occurs in stainless steel tanks under strictly controlled temperature for 5 months, maceration of the skin lasts 10 days. Then the wine is aged in stainless steel tanks until bottling in March next year. The label was designed in 1916 by the founder of the company. It depicts the coat of arms of the city of Alba, in the vicinity of which the economy Pio Cesare.

Pio Cesare winery was founded in 1881. Before that, there were stables, dating back to the Middle Ages, so in its territory felt the breath of history, you can see the ruins of ancient Roman buildings and defensive walls. Pio Cesare - is one of the first winemakers in Piedmont, the export of wine abroad. The farm is located near Alba in an area of ​​50 hectares. Today, the vineyards Pio Cesare Barbera grape variety grows, Dolcetto, Nebbiolo and Chardonnay.

In wines Pio Cesare, who belong to the rank of the best wines in the world - from the classic, world-famous Barolo and Barbaresco to fresh Cortese and sweet Muscat - you will always find exceptional quality and diversity.

 

Features

In our store you can buy wine Dolcetto d'Alba DOCG, 2014, price Dolcetto d'Alba DOCG, 2014 — $ 27. Producer wine Pio Cesare. Delivery Dolcetto d'Alba DOCG, 2014.

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