Wine Clos Floridene, Graves AOC, 1999, 375 ml
Wine pale golden color with greenish hues.
Rounded velvety wine with a fruity flavor and hints of smoke. Long sweet aftertaste.
Elegant wine with a complex aroma of ripe tropical fruits.
The wine is recommended to serve the noble varieties of fish and seafood.
Vineyard Clos Florida, located in appellasone Graves AOC, named after its owners - Florence and Denis Dyuburde who in 1982 planted the first vines Sémillon and Muscadelle in an area of 2 hectares. Gradually, they redeemed neighboring vineyards with vines of Cabernet Sauvignon. In 1991 Clos Florida area has increased significantly with the acquisition of the neighboring vineyards Château Montalivet total area of 13 hectares. Initially the wine produced in Florida Clos Chateau Renon, but in 2004 the winery was built on site for the production of great white and red wines.
Denis Dyuburde - not only the owner of Clos Floridene, and Chateau Doisy-Daene, Chateau Reynon, Chateau Cantegril and Chateau Haura, is a scientist, growers and winemakers, as well as authoritative experts in the field of wine production. Denis Dyuburde often serves as a consultant for the wine producers in France and abroad.