Wine Chateau Latour Pauillac AOC 1-er Grand Cru Classe 2000
Saturated ruby-purple color.
Full-bodied and tannic Château Latour 2000 has a rare purity of colors. The delightful, fresh bouquet dominated by juicy blackcurrant jam tones, raspberry and oak, to which are added tones of spices, roasted nuts, dark chocolate and minerals.
The rich aroma reveals notes of cassis, minerals, earth, vanilla, roasted nuts and dark chocolate.
Château Latour perfectly complements the exquisite dishes of red meat and poultry, such as fricassee of veal schnitzel of turkey with apples, foie gras, truffles, carpaccio with figs, duck Peking stuffed partridge. As appetizers ideal Parma ham and blue cheese.
Magnificent Château Latour 2000 was released volume only 14,000 boxes, the creation of which took 48% of excellent harvest. Full-bodied and tannic, with all his concentration, it has the perfect balance and refined, elegant style. Despite the fact that millezim 2000 does not have the splendor of 1982 and 1990, his sensual, creamy texture, as well as the extraordinary purity and freshness of tones, seamlessly replacing each other, put this amazing wine par with the best blockbusters estate. A distinctive feature of the wine is that it is the last mllezim, the blend of which came from old vines grapes Cabernet Franc, as after 2000 they were cut.
Try charming Château Latour 2000, which is already at a fairly young age will come into maturity and will be at the peak of development between 2005-2050 years.
Château Latour is located on the border of the two communes - Saint-Julien and Pauillac, to the north of the vineyard Léoville Las Kaz. It can be seen from afar thanks to the tower of St. Lambertini (Saint-Lambertin), left over from the XIV century, when during the Hundred Years War, it served as a reliable protection against the British. First tower Saint-Lambertin appeared on the label placed at the end of the XVIII century and continues to adorn the magnificent Château Latour wine today, and one of the signs by which to determine the authenticity of the wine is a picture of a small lion guarding the tower.
According to the official classification of Bordeaux 1855 Château Latour belongs to the highest category of Premier Grand Cru Classe, and the estate itself is part of today's top five producers of Bordeaux along with Château Mouton Rothschild, Château Lafite Rothschild, Chateau Margaux and Château Haut-Brion.
History of Château Latour as a serious winery begins in 1670, when it becomes the personal secretary of Louis XIV - Monsignor de Chavannes. It was during his 1680 here have planted vineyards, and already in 1707 Latour wine offered tempted society of gentlemen in «London Gazette», and its price was equal to the price of a first-class wines such as Château Lafite and Château Pontak (O-Brion) .
One of the main factors of fine quality wines Château Latour is a unique terroir. Extensive water masses on both sides of Pauillac - Atlantic Ocean and the river Gironde - are regulators of heat and provide mild microclimate, so necessary for optimal ripening of grapes, and clay soils, rich in iron, provide good body wine, complex bouquet and excellent tannic basis. The famous central part of the vineyard, called "l'Enclos" (Uncle), planted with old vines, from which the crop and produced the first wine farm Grand Vin de Chateau Latour.
Like all the "great wines" Bordeaux, Chateau Latour distinguishes rich bouquet, truly deep, multi-taste, drop-down set of tones and semitones, and amazing ability to "keep time". It can rightly be regarded as long-lived, because the potential for the development of this superb wine is from 30 to 60 years!