Wine Charles Thomas, Pommard AOC, 2009
Wine rich ruby color.
In full, dense taste wine felt tones of red berries and spices.
Intense aroma of wine is filled with notes of red currant, black cherry and cherry.
The wine is perfect with red meat and moderately spicy cheese.
"Man produces wine, and the time makes it divine" - Charles Thomas.
Wine Pommard AOC, 2009 is made from Pinot Noir from vineyards located in appellasone Pommard in the Côte de Beaune. Title Pommard presumably comes from the words pol ("pond", "plant") and the German word marka ("Border"). Appellasona Pommard wine has long been appreciated far beyond France not only as Burgundy with excellent flavor, but also as a wine that can be stored for a long time and well tolerated in transportation.
History of Burgundy winegrowers Tom goes before the revolution, when the family already had its own estate vineyards, as well as manage the estates of other families. This kind of activity is preserved to this day. Big step to expand possessions did Charles Thomas in the first half of the XX century, buying two additional estate vineyard. His case was continued by his son, bought a number of estates and taking a few leases. Tom also interested in territories outside of Burgundy, so now they have vineyards in the province of Languedoc and in Romania.
Domain Charles Thomas is famous for the fact that their technical and technological winemaking techniques are improving every year. Here are showing real scruples in matters relating to vinification. Each year, apply new methods, which are then transferred into the category of new technologies in winemaking. Studies show that in wines produced in the domain Charles Thomas, with the passage of time is more active polyphenols than other wines that are a direct result of natural winemaking.