Sparkling wine "Bailly-Lapierre" Pinot Noir Brut, Cremant De Bourgogne AOC
The wine is light straw in color with a delicate mousse and sustainable perlyazhem.
The wine has a full, powerful, full-bodied taste with a rich fruity notes of fresh and mineral finish.
Delicate aroma of wine is filled with hints of pear, quince, apple and citrus.
The wine will be the perfect pair of white meat dishes, veal, pork with creamy mushroom sauce, canapes and smoked salmon.
The idea of creating Cremant from different varieties of grapes was born thanks to the splendor, prosperous villages in Burgundy, owned by Cave de Bailly. Thus was born the sparkling wines from Pinot Noir, Gamay, Chardonnay and Aligoté.
"Bailly-Lapierre" Pinot Noir Brut - excellent Blanc de Noirs, which has a bright personality: strong, deep, full, powerful, with a rich fruity bouquet that reminds red wines of France. This is a wonderful sparkling white wine, created from black grapes. Pinot Noir for monosortovogo "Bailly-Lapierre" Pinot Noir Brut harvested by hand in small boxes of 45 kg to preserve the integrity of the crop. Winery berries twice pressed with a pneumatic press. After alcoholic fermentation and malolactic fermentation, the wine is aged in the bottle for 16-18 months in the cellars located in the limestone quarries to the presence of groundwater in an atmosphere of constant natural freshness.
Winery Cave de Bailly - one of the leading manufacturers kremanov (best sparkling wines produced outside the Champagne region), recognized both in France and around the world. Vineyards economy Caves de Bailly, located in the heart of the Department of Lakes in Northern Burgundy, planted on a unique soil - a special kind of limestone which gives the wines their unique elegance and subtlety. Winery Cave de Bailly with a total area of 4 hectares is located in a former quarry, whose depth is about 20 meters. The natural conditions are ideal for the manufacture and storage of fine, thin and elegant sparkling wines that make up a good competition the best French champagne.