Wine Casanova di Neri, Brunello di Montalcino "Tenuta Nuova" DOCG, 2007
- Grape varieties:
Vintages and volumes
The wine is dark garnet color.
Well-balanced, full-bodied, velvety wine with taste of ripe dark fruit, cherries, blackberries, notes of chocolate, gum, cedar, anise, new leather, spices, and salt mineral beautiful intonations, ripe tannins and a long finish excellent.
Exquisite aroma of wine gossip from shades of red and black fruit, especially ripe cherry and plum notes of cedar and spice.
Wine is perfect for lamb with rosemary, stews, mature cheeses, Mediterranean cuisine, vegetable dishes.
First wine "Tenuta Nuova, Brunello di Montalcino" was released in 1993. It was a science project winery "Casanova di Neri" features a passionate desire to produce Brunello with lots of character. Explore the land in search of better exposure, winemakers have chosen for production runello di Montalcino "Sangiovese cloned from Sangiovese Cherretalto and grown in the vineyards" Petradoniche "and" Le Cetin, "located south of Montalcino. Here the grapes acquired Mediterranean flavors, great subtlety and good tannic structure. In the vineyards was applied scientific system of training vines, special technology stocks, adjust the density of the crop.
Beautiful luxurious, rich, unforgettable wine "Tenuta Nuova Brunello di Montalcino" in 2007 is considered one of the best vintages. In the process of wine harvest has undergone maceration and fermentation for 25 days, after which the wine is matured in 600-liter oak barrels for 36 months and then 18 months in bottles. Ageing potential of wine is great, it will disclose the full range of aromas and flavors until 2027.
Winery "Casanova di Neri" was founded in 1971 when Giovanni Neri bought a large estate in Montalcino, in an area famous for excellent conditions for growing grapes and creating great wines. In 1978, the first Brunelllo was bottled and after 9 years, this wine won the gold medal at the exhibition of wine in Bordeaux. It was clear that Giovanni has created something special. Giovanni Neri admitted that high-quality vineyards with their own history - the greatest pride of his wine at home. At that time it belonged to the estate of 35 hectares of vineyards. Gradually Giovanni Neri join him and other lands, so today the winery has a total of about 60 hectares, which are divided into four vineyard: "Petradoniche", which is located in Castelnuovo del Abate, "Le Cetin" in Sant'Angelo in Colle, "Cherretalto" and "Fiesole" to the east, near the farm, in front of Montalcino. Which lie on different slopes of Montalcino vineyards are influenced by the radical differences in the soil, microclimate, environment, flora. Each wine "Casanova di Neri" reflects these differences and has an individual character and a consistently high quality. The total area of the estate "Casanova di Neri" is 350 hectares of vineyards are planted in addition to olive groves. Currently, the son of Giovanni Giacomo continued his father's work, putting a goal to achieve the highest international recognition.