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Wine Boutinot, "Burlesque" Old Vine Zinfandel, 2015

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Tasting Notes


The wine is characterized by a red-ruby color.


Spicy, well-textured, round, srednetely taste of the wine is filled with notes of strawberries and plums.


Intense aroma of wine reveals sweet notes of ripe red fruits.


The wine is perfectly combined with hard seasoned cheeses, casseroles, grilled meat, pizza.

Interesting Facts

"Cuvee Jean-Paul" Rouge - red wine, which is produced from a blend of two grape varieties - Grenache and Syrah, grown in vineyards in the province of Vaucluse. Harvested mechanical and manual methods. After destemming grapes cooled in order to slow down the process of fermentation and to extract the most fresh fruit aromas. After cold maceration and fermentation is carried out pneumatic compression.

Producer's description

The British company Boutinot, founded in 1980, is one of the world's leading distributors of quality wines. The company's portfolio includes more than 1400 wines, and the annual sales volume of 44 million bottles. The company's founder is Paul Boutin, the son of a successful British restaurateur, who took over from his father a passion for good food and good wines. The instability of the quality wines delivered to the restaurant of his father, led Paul to go to France to find quality supplier of inexpensive wines. After some time, the restaurateurs in the northwest of England began to ask Paul for help in finding suppliers, and that led him to create his own company. And in order to be fully confident in the quality of supplied wines and control the entire production process, Paul has created its own winery. One of the first was founded in 1989 in the Beaujolais region, in 1993 opened a winery in South Africa.

Pride of Butina - Rhone wines, which have been completely re-created with organic wine-making practices of the past. The entire crop is harvested manually at the peak of its maturity. Fermentation of whole clusters and a strong constraint yields much different wine estates of the products of many other Rhone wineries that aspire to the greater quantity than quality. Fermentation takes place in open tanks, pizhazh performed manually and pressing takes place in the old basket-presses, which are most often used for pressing olives. The fermentation process uses only pure natural yeast and only 600-liter barriques. For monovillyazhnyh the choicest wines used barrels, which reduces the volume of production of these wines. All this creates a subtle and elegant wine with beautifully integrated oak nuances.


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In our store you can buy wine Boutinot, "Burlesque" Old Vine Zinfandel, 2015, price Boutinot, "Burlesque" Old Vine Zinfandel, 2015 — $ 13. Producer wine Boutinot. Delivery Boutinot, "Burlesque" Old Vine Zinfandel, 2015.

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