Wine Beringer, Zinfandel, 2010
Wine saturated opaque ruby color with a hint of raspberry.
The taste of wine - a fresh, harmonious, with velvety tannins and well-integrated oak accent notes of prunes, ripe red fruit and vanilla.
The aroma of the wine shows a deep dark plum and notes of cherry, underlined delicate hints of vanilla and spices.
Wine harmonizes well with grilled red meat and pasta with tomato sauce.
Passion for business has an amazing power to pay ordinary things in a wonderful and create art from routine days. Beringer obsessed with wine for more than 138 years. History Beringer winery originates in the distant 1868, when Jacob Beringer, tempted by opportunities of the New World, arrived in New Yok, left his home in Mainz (Germany). Upon learning that the rocky slopes and fertile soil of the valleys of California are similar to those in the vineyards in Germany, Jacob decided to settle in the Napa Valley. Since then, the art of making great wine vines in a honed and polished, as there is no limit to perfection. Winery Beringer, in order to create the best quality wines, tends to remain in a sensible balance between loyalty to the old, time-tested traditions and adherence to modern technologies and innovations.