Light fruity taste of the wine has a great balance, bright acidity and refined tones of fresh apple, apricot and minerals.
Intense aroma of wine is made up of notes of lemon, white peach and exotic fruits.
Wine is served as an aperitif, harmonizes with seafood, pastas, appetizers and fish dishes.
Refined white wine "Alambra" Bianco is made from grapes varieties Katarrato and Inzolia. 40-year-old vines grown on its own vineyards economy. They are located in Montreal and have a north-eastern exposure. Harvest for the production of "Alhambra" Bianco takes place in August and September, after which the fruits are fermented in concrete tanks at a controlled temperature. Then the wine is aged for 4 months in concrete tanks and 1 month in the bottle.
The history of Azienda Agricola Spadafora as wineries began in the 1960s when descendant of an ancient aristocratic family - Duke Pietro Spadafora inherited the estate. His son - oenologist Francesco Spadafora - significantly expanded the area of vineyards. Vineyards in the economy given 100 hectares of the 180 hectares of land. They are broken at a height of 300-450 meters above sea level, on stony ground.