Sparkling wine Abrau-Durso, Brut
Champagne gentle, brilliant pale golden color with a beautiful game of sustainable small bubbles.
Fresh and invigorating taste of champagne is extended pleasantly aromatic aftertaste.
In the light scent of champagne is dominated by floral and fruity notes.
This versatile champagne will be a good pair of many dishes and snacks, especially oysters, light salads and fish dishes for a couple, and is an excellent aperitif.
Champagne "Abrau Durso Brut" - great wine, sparkling set of fine bubbles having a gentle fragrant floral-fruity bouquet and fresh taste with fragrant attractive finish. The universal nature, champagne will be not only a delightful aperitif, but also make a couple of wide range of dishes. Created based on the best traditions of wine create the perfect mood for the holiday table!
Champagne "Abrau Durso Brut" - one of the best Russian champagne. It is produced by masters of Russian champagne house "Abrau Durso" by French technology by Sharma blend of carefully selected grapes of five varieties. Sharma method was developed in Italy Director of the Institute of Enology of Asti Federico Martinotti. Feature of the technology consists in carrying out a secondary fermentation in large pressurized containers, after which the wine is filtered and bottled stabilized pressure in individual bottles. The wine has an unlimited shelf life, depending on the duration of exposure strength of wine can range from 10.5 to 12.5%.
The success of Russian champagne house "Abrau Durso" was determined by several factors. Firstly, any production of wine begins with vineyards, and the beauty and richness of vines - with the terroir. Terroir, which is grown raw materials for wines "Abrau Durso" delicious, its richness in mineral elements and climatic features can be called unique. Secondly - a strong historical foundation, which guarantees the quality and workmanship of winemakers created by them drinks. History of the plant "Abrau Durso" has 140 years of work, experience and a real victory in winemaking. The third component of the House - a great technical equipment. In Russia, only "Abrau-Durso" is created and debugged a complete production cycle of great sparkling wines and champagnes. It is such a reliable base allows "Abrau Durso" go ahead, develop and stay the best!